Showing posts with label Name:Vary Pasta. Show all posts
Showing posts with label Name:Vary Pasta. Show all posts

Monday, August 4, 2008

Vary Pasta

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What is this?

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It's this .. the MIXED sausage platter!

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And.. what's THIS?

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It's a smoking hot bowl of beef Goulash! Man was i excited with i saw the word Goulash. The last time I had it was yoinks ago in Budapest.

So what is goulash?
Authentic gulyás is a beef dish cooked with onions, Hungarian paprika powder, tomatoes and some green pepper.
Potato and noodles are also added according to some recipes.
Hungarian goulash is neither a soup nor a stew, it’s somewhere in between. In Hungary it’s considered rather to be a soup than a stew, so look for it among Soups on restaurant menus.


This thick, hearty dish was (and still is) a very popular dish among herdsmen in Hungary. They made it in a cast-iron kettle hung above open fire, out in the fields.Herdsman is gulyás in Hungarian, so that’s where the dish’s name comes from.


I wolfed down my soup because i was HUNGARY! (haha)
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The Pork Escalope was divine... very crispy on the outside and tender on the inside. At only RM9.50... what a steal!


The mushroom soup was a tad salty but thick and rich.


Vary Pasta's set menu of either RM10.50 or RM12.50 is really rather affordable, which include a soup of the day, main dish, ice-cream and herbal tea. The pasta dishes are of above average portions.


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This the Honey Rum Chicken (RM15.50). Simply yum!



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Address:


Vary Pasta,


Damansara Jaya,


Facing Atria - just walk out from KFC and you will see it.


(directly behind RHB Bank DJ).